Chelated micronutrients are formulated with essential trace elements like iron, zinc, manganese, and copper bound to organic molecules for enhanced plant absorption. They are suitable for correcting micronutrient deficiencies in crops, processed into water-soluble powders or liquids. Mixed with water, they are applied via foliar spray or soil irrigation, ensuring efficient nutrient delivery to plants. Chelation improves stability and availability of micronutrients, promoting healthy growth, increased yield, and improved quality of crops. Widely used in agriculture and horticulture, chelated micronutrients support diverse crop needs and soil conditions, contributing to sustainable farming practices by reducing nutrient losses and environmental impact.